Cooking Class – Term 4

6th October- 11th December 2026

Our Cooking Classes at Real Life Skills Support Services are designed to build confidence, independence, and practical life skills in a fun and supportive environment.

Starting Term 3: Cooking Program Pathway – Certificate II in Hospitality

For participants in our Cooking Classes, this qualification supports the development of practical kitchen skills, teamwork, and confidence in a real-world setting

We run our Cooking Classes on:

Monday: 8:30am-11:30am & 12:30pm – 3:30pm

Tuesday: 8:30am-11:30am & 12:30pm – 3:30pm

Friday: 12:30am-3:30pm

Each term we introduce a new theme and menu, giving participants the opportunity to learn a variety of recipes and cooking techniques throughout the year. Our classes focus on real-life meals that can be recreated at home, helping participants develop everyday skills in the kitchen while enjoying the social aspect of cooking together.

Participants will learn how to:
• Follow recipes step-by-step
• Prepare simple, practical meals
• Build kitchen confidence and independence
• Work safely in a kitchen environment
• Enjoy cooking as a social and enjoyable activity

Our cooking classes are welcoming, hands-on, and designed to support participants at their own pace while encouraging growth and independence.

One of the best parts of our program is the flexibility — participants can join at any time throughout the term, as sessions are charged individually.

At the end of each term, we celebrate the skills learned with a special celebration lunch, where participants share their creations with friends and family.

To register or learn more, fill out the form below or contact our friendly team today.

07 5451 0931 | info@rlsss.com.au