NDIS COOKING CLASSES

If you want to learn to cook, we have the perfect Cooking Class for you.

Our NDIS Cooking Class for people with disabilities is where you will not only learn to cook basics but also learn about hygiene and food safety principals. Our qualified chefs and health and safety team have designed a structured process to walk you through all you need to know, including:

  • Reading a recipe,
  • Knife Skills
  • Food Safety
  • Preparing ingredients,
  • Cooking nutritious main meals and desserts.

Our NDIS Cooking Class take a structured but fun, hands-on learning approach with a strong focus on building your capacity in the kitchen.

Classes are capped at a maximum of 10 participants, with one teacher and one observer in the classroom. Our teachers are there to assist you every step of the way. These are just a few examples of what you could be whipping up in the kitchen:

We provide you with all the equipment you will need to attend the learn to cook class including; food, kitchen equipment, a recipe book, and personal protective equipment.

You will need to bring:

  • Wear comfortable closed in shoes
  • A water bottle
  • A happy smile

Use our calendar below to check for available dates and book into a cooking class that suits you.

NDIS COOKING CLASSES

There are two options available for NDIS Participants to build capacity to improve their everyday life skills.
NDIS Participants wanting to join our intermediate cooking classes are required to attend our beginner class initially, to assess skill level and suitability.

OUR NDIS Cooking Class

Cooking Class is held on Monday and Tuesdays over 10 weeks

We currently run a total of four, 10-week progressive Cooking Classes over the year.

Please note: Classes for 2025 will be updated towards the end of the year

2024 Class Dates

Term 1 | 22nd January to 28th March
Term 2 | 15th April to 21st June
Term 3 | 8th July to 13th September
Term 4 | 30th September to 13th December

The total cost for our Cooking Class is $110.00 for Term 3. Term 4 onwards $115.00.

Maroochydore

Monday | Session 1  8:30am – 11:30am
Monday | Session 2 12:30pm – 3:30pm
Tuesday | Session 1 8:30am – 11:30am
Tuesday | Session 2 12:30pm – 3:30pm
Friday 11:30am – 2:30pm

Caboolture

Wednesday 12:30pm – 3:30pm
Thursday 8:30am – 11:30am

Please note: Classes for 2025 will be updated towards the end of the year

All our NDIS cooking classes are held at Maroochydore State High School. The best part, you get to take home everything you make, that is, if you can resist eating it first.

If you are travelling by vehicle, there is designated car parking at the high school. Alternatively, the closest bus stop is a 4-minute walk away. Both our head office and cooking facility locations are accessible for people with all types of mobility aids. Support workers, family members, and/ or carers of participants are all welcome to come along.

We are able to adapt and cater for specific dietary requirements should it be needed, in some instances where dietary requirements are complex, participants may need to see a dietician prior to attending to ensure we can assist as much as possible with individual needs. Please let us know about any dietary requirements when you book into our classes.

How to get started

Our friendly team are here to help you. To get started with any of our Services contact our team today on 07 5451 0931.

4/13 Kayleigh Dr, Buderim QLD 4556
Po Box 5604, Maroochydore BC 4556

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